|
If chemical terms like
miscibility, concentration, and osmosis are a mystery, this program provides
the solution. They and other key concepts—including solubility, saturation,
dilution, and electrolytes; mass percentage composition, mole fractions,
molarity, and molality; and freezing-point depression and boiling-point
elevation—are all carefully spelled out and applied.
28 minutes
Copyright date: ©2000
ORDER CODE: FFMBVL10132V
VHS
VIDEO
ORDER CODE: FFMBVL10132DVD
DVD
|
|